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  • Home Economics JSS3
    Week 5

    Topic: FOOD PRESERVATION AND STORAGE

    Contents:
    Food Preservation
    Food Preservation Methods
    Food Storage

    A. FOOD PRESERVATION
    Food preservation is the caring or treating […]

  • Home Economics JSS3
    Week 4

    Topic: BUYING OF FOODS

    Contents:
    Importance of Buying Good Quality Foodstuffs
    Guidelines for Purchasing Good Quality Foodstuffs
    Methods of Purchasing Food
    A. BUYING OF […]

  • Home Economics JSS3
    Week 3

    Topic: MEAL PLANNING II

    Contents:
    Guidelines for providing Children’s Meals
    Guidelines for Providing Meals for Invalids
    Vegetarians
    For previous note on meal planning, visit: […]

  • Home Economics JSS3
    Week 2
    Topic: MEAL PLANNING I

    Contents:
    Factors that Influence Meal Planning
    Guidelines for Meal Planning
    1. MEAL PLANNING
    Meal planning can be defined as taking the time to plan […]

  • Home Economics JSS3
    Week 1
    Topic: SCIENTIFIC STUDY OF FOODS
    Contents:
    Characteristics of Food Storage
    Characteristics of Protein
    Characteristics of Carbohydrates
    Characteristics of Fats and Oil
    1. […]

  • English Language SSS 2 Second Term
    Week 3
    OVERVIEW:

    SPEECH WORK
    GRAMMAR
    COMPOSITION

  • English Language SSS 2 Second Term

    Week 2

    OVERVIEW:

    GRAMMAR
    VOCABULARY

  • English Language SSS 2 Second Term

    Week 1

     

    OVERVIEW:

    GRAMMAR

     

     

  • ENGLISH LANGUAGE FOR JSS 1 SECOND TERM

     

    Weeks
    Topics

    Week 1
    Revision

    Grammar: The use of the possessive apostrophe

    Week 2
    Grammar: Punctuation Mark

    Vocabulary: Words associated with […]

  • English Language  Third Term
    Week 8

    Topic: Plural Forms of Nouns

    A plural noun is a word that indicates that there is more than one person, animal place, thing, or idea.

     

  • English Language  Third Term
    Week 7

    Topic: Skimming and Scanning
    What is it? Skimming involves running your eye very quickly over large chunks of text.

     

  • English Language SS1
    Week 6

    Contents:
    Writing Skills: Scanning
    Structure: Conjuncts and Disjuncts
    Determiners and Qualifiers
    A. Reading Skills:  Scanning
    Scanning means reading very quickly through a […]

  • English Language  Third Term
    Week 5

    Topic: Differentiating between Main and Supporting Ideas
    The main idea and supporting idea are two of the most confusing elements when writing sentences and paragraphs. 

     

  • Civic Education  Jss 1 Second Term
    Week 9
    Topic: Human Rights Abuse

    Contents

    Human Rights Abuse
    Means and methods of Human Rights Abuse
    Effects of Human Rights Abuse
    Ways of Preventing H […]

  • English Language  Third Term
    Week 4

    Topic: Summary: Identification of a Writer’s Purpose
     
    What are the reasons behind why people write what they write? Could they be writing to persuade, to entertain, to […]

  • English Language  Third Term
    Week 3

    Topic: Summary: How to Write a good Summary
    How do you go about summarizing a composition? There are five stages

     

  • English Language  Third Term
    Week 2

    Topic: Commonly Misspelled Words
    In written language, spelling is the choice and arrangement of letters that form words, it can also mean,

  • English Language SS1 First Term
    Week 7

    Topic: Types and Functions of Clauses; Syllabic consonants: /l/ and /n/
    Introduction to Clauses
    A clause is a group of related words containing a subject and a verb or […]

  • English Language SS1 First Term
    Week 6
    Topic: Structure – Phrases

    Structure – Phrases
    A phrase is a group of words that stand together as a single unit, typically as part of a clause or a sentence.
    A […]

  • English Language SS1 First Term
    Week 3

    Topic: Countable and Uncountable Nouns; Diphthong
    Vocabulary Development: Words Associated with Agriculture

    A)
    Acres, Advances, Affect, Agrarian, Agriculture, […]

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